Bring on New Shanghai in Brisbane City, Queens Plaza. Tucked away in the bottom level food court next to Coles, lies the busy little sanctum of really good Shanganese food. We were greeted and seated almost immediately and, because we had our little Parker-Bear with us, we were given a high-chair. My partner Bart and … Continue reading
I was lucky enough to join some of Brisbanes best female bloggers for the menu launch of Tonys Italian Table – a 9 course degustation like share plate menu that is available for 6 people or more at $50pp. The menu is inspired by Tonys love for classical italian food that reminds him of family … Continue reading
I love macarons. Who doesn’t? You know what else I love.. being sent awesome products from The Soup to try. Recently they sent me an awesome Adriano Zumbo pack.. containing lots of awesome goodies. One of them being this awesome passionfruit macaroon kit. The packaging is very simple and pretty. Clean design on a white … Continue reading
Ever since I started blogging, I knew that one day I was going to review my favourite coffee shop. Dudley Street Espresso was my haven. When Ditty, Bart and I lived around the corner from DSE we would venture up get a coffee and, what we call ‘heroin’ sandwich. I was devastated when we moved … Continue reading
With Winter fast approaching, slow cooked meals and soups are coming right back into fashion. I was lucky enough to sample an abundance of La Zuppa soups available at your local supermarket. Usually I bypass the canned soup section because I enjoy making my own, but now with me at college, studying and 2.year old, … Continue reading
Last night I took my Grandmother out for dinner for her birthday. After making reservations at Tukka I realized their degustation would have to wait, we were on a time schedule as my sister had purchased tickets to Romeo & Juliet at QPAC for 7.30pm. So at 1pm yesterday, I was frantically searching on urbanspoon … Continue reading
I am going to start posting about my favourite kitchen items. Where else to start but my one and only love.. My beloved KitchenAid Artisan Stand Mixer.. (Photo : KitchenAid Australia Website) I have the one pictured above, KSM150 Empire Red <3 Some people think that such a big heavy item is unnecessary, and you … Continue reading
“In ancient Greek mythology, Ambrosia is the food, of the gods, conferring ageless immortality upon whomever consumes it.” Ambrosia Cupcakes, is run and owned by 29 year old, super mum of three, Jayme and has been Brisbane based and operational since January 2011. Since January this year alone, Jayme has already cooked over 10,000 cupcakes for a variety … Continue reading
... a litle rhubarb ...a lot of whine...
Training to become a pastry chef
Natascha Mirosch. Professional eater. Food & travel writer. Editor.
Bizarre news and sport from in and around Brisbane.
All things food, nutrition, cooking, eating, health, happiness
Loveable misanthrope, gay superdad.
a Sydney food blog where a community of foodies can find refuge in knowing that food is the new porn.
Fine Quality Imported Ethnic Foods
the blog about living with (just a little) less
Life is about learning.
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Bordering on the edge of normality and insanity
Australian Food and Drink Blogger's Conference
I am overdressed.